Old BBC series from the 80s featuring the Roux Brothers. Episode 9 covers Puff Pastries and Brioche
Delicious and colorful pastries at a French boulangerie/patisserie right next to the St. Paul metro station in Paris. Yum!
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i think this is quite possibly the greatest cooking program ever made
simple, easy and accessible, it’s great to be able to go to any shop and find all ingredients needed to make this pastry, thanks for sharing.
i love their accents voices
of course homour and you see brotherly love
What? God no. These two are as classical as they come. It was Marco Pierre White that introduced modern cuisine to the UK. He didn’t limit himself to the classical methods.
Bravo! Couldn’t have put it better myself.
These 2 gave birth to modern UK cuisine. How ironic that French gastronomy experts now admit that we have better chefs than them.
Here in the UK we incorporate food from all other the world. OK, maybe we were lacking a few classical dishes of our own but this lack has led to an embrace of quality, not prejudiced by culture.
Thanks for upping these vids, great to watch real cookery.
Thank you for uploading these! So inspiring.
Michel must be the most elegant man I’ve ever seen!
amazing upload m8, this olb bbc series with the roux brothers is fantastic…old school, cheers!
i cant eat all of em but i wan a bite of each lol
In almost any European countries, delicious pastries and lovely pastry shops are readily accessible. In America, there is nothing save crap cupcakes, doughnuts, brownies, and the occasional (thankfully, I reckon) French pastry shop that a Parisian entrepreneur opens in a large U.S. city.
Amazing items. I love French Pastry and a current pastry chef at Le cordon Bleu.
Check out my site…
marzipantree . com
if i was there i would take my cock out and start rubbing it against the glass cabinet, those pretty cakes are so sexy, i wonder what the chef would do if i did that? would he come out wearing his beret and set a poodle on me?
The better than sex pastry shop. To die for!
Bellísimo!!
I used to live in France and ate pastries every day without gaining a pound. I still dream about those and it is so hard to wake up here, in the US knowing that I can’t get anything like these anymore
No other country cooks deserts as well as the French. I wish a chef would show us how to make them.
hint hint…….:)………?
AT THAT TIME they made them from the algerian farine LOL
Any of those with a large latte would be fine
*drools*
one of everything, please! lol!
it looks like the pastrys they used on marie antoinette film
Is it still there?? Yum!!
I am in paris I am going there right now:)))))
wow beautiful! now i want some,i guess i’ll just have to make a trip to Paris(I wish)
yumi!!